Cultivation Associate (Flower Load Team)
Curaleaf
Mount Dora, FL
Full-time
Manufacturing / Production / Operations
Posted on November 4, 2022
Responsibilities
Works with Cultivation Manager to plan for growing activities that are consistent with planned production schedules
Prepares space required for planned production
Cloning: cutting, rooting, and transplanting; clone care, watering, and feeding; clone monitoring and climate control; labeling; and inventory data input into the state-mandated electronic tracking system
Monitors growing conditions and reviews changes in humidity, moisture, and temperature and cultivation procedures to ensure conformance with quality control standards
Inspects crop to ascertain conditions such as leaf texture, bloom size, and the existence of pests or disease; removing substandard or diseased plants to maintain quality standards
Plant monitoring and care during vegetative and flowering phase: trimming and staking; big leafing and pruning; plant care, watering and feeding; plant monitoring and climate control; pest and disease control; inventory data input
Harvesting: cutting plants; trimming cut plants; removing flowering tops; weighing and inventory data input into the electronic inventory tracking system
Curing: hanging and dry-racking flowers; monitoring curing process and climate control; labeling; weighing and inventory data input.
Preparation and packaging of all cannabis products will be needed during peak times; including extraction products
Operating and maintaining cultivation systems/equipment: monitoring, calibrating, running, and maintaining lighting, irrigation, climate control, and other cultivation systems; stocking and handling production inputs and supplies; sanitizing and cleaning growing areas, cultivation workspaces, and tools
Ensure daily compliance with policies and procedures including but not limited to; state compliance, security protocols, and access protocols.
Any other tasks assigned by Management
Requirements
High School diploma or General Education Diploma (GED)
Knowledge of growing technologies, such as lights, irrigation, soil, nutrients, and more
Knowledge of different strains and their unique growing demand
Ability to execute techniques consistently
Good documentation, inventory, and organization skills
Ability to keep to a tight schedule
Excellent verbal interpersonal communication skills to interact with team members
Basic weights and measurement skills, ability to operate a scale
Must be at least 18 years of age
Subject to background check per state cannabis regulations
Physical Requirements
Focus on a physical task for a long period without losing edge
Ability to sit for long periods depending on your position and/or getting up and down through your work shift
Manual dexterity; enough to reach/handle items, work with fingers
Exposed to heat and cold and internal temperature changes; exposed to outside working environments
Ability to lift up to 50 pounds unaided regularly
The physical demands, work environment factors, and mental functions described below are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Language Skills
Must be able to communicate clearly and effectively, both verbally and in writing. Must display professional telephone etiquette and be able to interact and communicate effectively with individuals at all levels of the organization. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other Team Members of the organization.
Mathematical Skills
Ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
Physical Demands
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this job, the Team Member is regularly required to stand; walk; use hand to finger, handle or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch or crawl; and talk or hear. The Team Member must frequently lift and/or move up to 50 or more pounds and regularly move up to 50 pounds.
Works with Cultivation Manager to plan for growing activities that are consistent with planned production schedules
Prepares space required for planned production
Cloning: cutting, rooting, and transplanting; clone care, watering, and feeding; clone monitoring and climate control; labeling; and inventory data input into the state-mandated electronic tracking system
Monitors growing conditions and reviews changes in humidity, moisture, and temperature and cultivation procedures to ensure conformance with quality control standards
Inspects crop to ascertain conditions such as leaf texture, bloom size, and the existence of pests or disease; removing substandard or diseased plants to maintain quality standards
Plant monitoring and care during vegetative and flowering phase: trimming and staking; big leafing and pruning; plant care, watering and feeding; plant monitoring and climate control; pest and disease control; inventory data input
Harvesting: cutting plants; trimming cut plants; removing flowering tops; weighing and inventory data input into the electronic inventory tracking system
Curing: hanging and dry-racking flowers; monitoring curing process and climate control; labeling; weighing and inventory data input.
Preparation and packaging of all cannabis products will be needed during peak times; including extraction products
Operating and maintaining cultivation systems/equipment: monitoring, calibrating, running, and maintaining lighting, irrigation, climate control, and other cultivation systems; stocking and handling production inputs and supplies; sanitizing and cleaning growing areas, cultivation workspaces, and tools
Ensure daily compliance with policies and procedures including but not limited to; state compliance, security protocols, and access protocols.
Any other tasks assigned by Management
Requirements
High School diploma or General Education Diploma (GED)
Knowledge of growing technologies, such as lights, irrigation, soil, nutrients, and more
Knowledge of different strains and their unique growing demand
Ability to execute techniques consistently
Good documentation, inventory, and organization skills
Ability to keep to a tight schedule
Excellent verbal interpersonal communication skills to interact with team members
Basic weights and measurement skills, ability to operate a scale
Must be at least 18 years of age
Subject to background check per state cannabis regulations
Physical Requirements
Focus on a physical task for a long period without losing edge
Ability to sit for long periods depending on your position and/or getting up and down through your work shift
Manual dexterity; enough to reach/handle items, work with fingers
Exposed to heat and cold and internal temperature changes; exposed to outside working environments
Ability to lift up to 50 pounds unaided regularly
The physical demands, work environment factors, and mental functions described below are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Language Skills
Must be able to communicate clearly and effectively, both verbally and in writing. Must display professional telephone etiquette and be able to interact and communicate effectively with individuals at all levels of the organization. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other Team Members of the organization.
Mathematical Skills
Ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
Physical Demands
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this job, the Team Member is regularly required to stand; walk; use hand to finger, handle or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch or crawl; and talk or hear. The Team Member must frequently lift and/or move up to 50 or more pounds and regularly move up to 50 pounds.
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